This Sunday a group of ladies and myself had an amazing brunch at Cafe Muse in Royal Oak. So, I thought I would share my thoughts on this lovely place with all of you.
Cafe Muse describes itself as "comfort food with a twist". Chef Greg Reyner is known for his unique combinations and flavors. The menu is separated into categories, such as sweet and savory, and features items such as a Smoked Salmon Scramble with Gruyere & Chives or an Exotic Mushroom Scramble with Boursin Cheese & Truffle Oil.
The Mimosas are smooth and served in a fancy long stem glasses, while the Bloody Marys are incredibly spicy and served with a zesty pickle.
Opened in 2006, this restaurant has made quite a name for itself. It was featured on the Oprah show for its one of a kind grilled cheese and here in Detroit it just won the Metro Detroit award for Best Brunch 2012.
The eggs ranged from $8 to $12. Drinks were $8 to $10. It is a bit pricier then going to Coney Island, but once you bite into a Fingerling Potato or take a swig of a Mimosa you won't regret dropping a few extra bucks for a meal this good!
Happy eating!
~S
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