This season, Jewell will focus on how COVID-19 has affected Detroit's fresh food supply. This will include an in-depth look at the city's fresh food suppliers, restaurants, and farms. Jewell invited guests like Billy Wall-Winkel, Assistant Curator for the Detroit Historical Society, Patrice Brown, Senior Food Access Manager of Eastern Market, and Tepfirah Rushdan, Co-Director of Keep Growing Detroit to give their perspective. Her goal was to help expose weaknesses within our food system and to showcase how restaurants, workers, and patrons are adapting to the pandemic.
The second season of the Vegetarian Detroit Podcast is available on Apple Podcasts, Spotify, and wherever you get your favorite podcasts.
Learn more about The Bite Tonight here.
~S
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